DO YOU WANT YOUR WORKPLACE TO BE HEALTHIER, HAPPIER AND MORE ENGAGED?
Studies show that unhealthy work habits, like staring at computer screens and rushing through fast-food lunches are taking their toll in the form of increased absenteeism, lost productivity, and higher insurance costs - but it doesn’t have to be that way.
With a few simple and easy changes you can show your employees that you care about their well-being, and create a healthier, more energizing work environment where they can perform at their peak.
Download this FREE e-book now to discover 50 different ways you can make small but significant immediate improvements, and start implementing guidelines for a long-term plan to make your workplace the best it can be!
If you are responsible for your company’s snacks or just an employee who wants to eat better, it’s critical to understand everything about snacking and when good snacking goes bad. To guide you along the way, we created this guide to healthy snacking in the office.
- When snacking goes bad and everything you need to avoid to keep from veering there
- Approximate snacking portions based on activity level
- The criteria for the perfectly balanced snack and ideas that fit the guidelines
- Why healthy snack delivery can be a great benefit